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  • Brand: Alutiz
  • Brand: Artajo
  • Brand: Rafa Gorrotxategi

Crunchy Almond Nougat 250g by Rafa Gorrotxategi

£13.50
Availability: 3 In Stock

Crunchy Nougat by Rafa Gorrotxategi is a gourmet interpretation of the classic "turrón de Alicante", crafted by one of the Basque Country’s most renowned artisan confectioners.

Made with whole Marcona almonds, lightly toasted for depth of flavour, and blended with fragrant honey, this crisp nougat offers a perfect balance of crunch and natural sweetness.

Produced in small batches with pure, high-quality ingredients, it’s a celebration of tradition and craftsmanship.

Ideal as a festive treat, an elegant gift, or a refined end to a meal, this nougat is a timeless delicacy, elevated to perfection.

 

Rioja Las Raices Red 75cl by Alutiz

£32.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product. 

VARIETY: 100% Tempranillo

This is the most special wine in Alutiz, made with grapes from "los Caños" vineyard.

Vineyard located on a hillside, which they pamper with all the delicacy.

PAIRING: Perfect accompaniment to red meats, stews and products with great aromatic strength.

SERVING TEMPERATURE: Between 14 ०- 16 ०.

Rioja Nena Dessert White 75cl by Alutiz

£19.00
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

Made with grapes, handpicked from their vineyards found at an altitude of 750 m. One of the highest in P.D.O. Rioja.

VARIETIES: 70% White Tempranillo & 30% Viura.

Fantastically fresh, easy-drinking and completely balanced. 

PAIRING: recommended as an aperitif before a well prepared meal, or to enjoy with your dessert.

SERVING TEMPERATURE: 12 - 16 .

Rioja Young Red 75cl by Alutiz

£16.50
Availability: 12 In Stock

You must be 18 or over to purchase and receive this product.

VARIETIES: 95% Tempranillo and 5% Viura

They create this wine using the method of carbonic maceration, typical of Rioja Alavesa. Which contributes to its unique flavours.

PAIRING: Perfect accompaniment with meats

the grill, especially the vine

SERVING TEMPERATURE: between 12 ०- 16 ०.

Rioja Barrel Aged White 75cl by Alutiz

£24.00
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

VARIETY: 100% Viura

This wine is created from a must squeezed from grapes in their vineyard located in Rioja Alavesa.

They introduce it into new American oak barrels and they stir the lees daily until all the sugar has been transformed into alcohol in a time of 2 months.

PAIRING: Perfect accompaniment with seafood and risottos.

SERVING TEMPERATURE: between 11 ०- 12 ०.

Soft Almond Nougat 250g by Rafa Gorrotxategi

£13.50
Availability: 6 In Stock

This is a luxurious take on the traditional soft nougat of Jijona, crafted by one of the Basque Country’s finest artisan confectioners.

Made with finely ground Marcona almonds and aromatic honey, it has a smooth, creamy texture that melts delicately on the palate.

Each small batch is produced with care, using only natural, top-quality ingredients to honour the essence of this beloved sweet.

Rich yet balanced, it’s ideal as a festive indulgence, a thoughtful gift, or a refined finish to any meal—an exquisite expression of heritage and flavour.

 

Artajo10 EVOO Black Truffle 250ml bottle

£15.00
Availability: 6 In Stock

Made with Artajo10 Arroniz organic extra virgin olive oil, of early harvest, and black truffle aroma.

By adding the aroma of black truffle, the organic oil gets the cahracteristic flavors of this fungus in a subtle and balanced way.

Arroniz variety has been chosen as naturally the black truffle aroma usually appears in it.

TASTING NOTES

On the palate stands out the truffle flavor and a slight spicy point of the Arroniz variety, as weel as the freshness of the early harvest olives.

SUGGESTIONS 
  • Enjoy it with potatoes, carpaccios, eggs, risotto, pasta or pizza.

Artajo10 100ml bottle 6 varieties pack

£38.00
Availability: 4 In Stock

Pack of 6 glass bottles of 100 ml of each variety of the Artajo10 range.

The early picking, from green olives, gives Artajo's best oils a fresh, herbaceous touch, with an intensity of exceptional green fruity aromas. In contrast, the amount of oil obtained from early olives is much less than in mature ones. 

 
SUGGESTIONS

 

  • Arbequina: Vegetables and preparation of sauces (mayonnaise, alioli).

     

  • Koroneiki: Citrus, escarole salads and blue fish, like Bonito del Norte.

     

  • Manzanilla: White fish, chocolate and asparagus.

     

  • Arbosana: Citrus and pastries.

     

  • Arroniz: Suitable for all kinds of pulses and game casseroles.

NEW PRICE

 

  • Coupage: Warm salads, carpaccios and promegranate.

Artajo10 Coupage Organic 250ml bottle

£13.00
Availability: 3 In Stock

A choice blend of 12 estate-grown varieties. It varies each year, in order to leverage the best each has to offer.

Intense fruity green, with outstanding herbal aromas (thyme). It also offers certain vegetable notes (borage, artichokes, cardoon).

Therefore, to elaborate 1L of Artajo 10 some 10 kg of olives are necessary.

SUGGESTIONS
  • Warm salads, mushroom carpaccios and pomegranate.