Anchovies

Anchovies

Meaty, tender and delicious, the quality of Yurrita anchovies, is widely revered in the Basque Country and beyond.

In addition to their great taste, Yurrita anchovies are a remarkably healthy food; easy to digest, plentiful in vitamins and mineral salts, and high in unsaturated fats.

Yurrita anchovies, are caught using sustainable fishing methods. MSC labelled.

There are 9 products.

Showing 1-9 of 9 item(s)

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Reference: D0005X

Boquerones in Extra Virgin Olive Oil 120g

Review(s): 0

Boquerones are anchovies marinated in a secret vinegar mix. Ready to eat. To get the best of the boquerones keep them in room temperature 15 minutes before eating. SUGGESTIONS: Tosta Matrimonio; toasted bread, anchovy and boqueron. Boquerones with strawberries. For those who want to explore a new sensation.

In stock

Reference: D0011X

Boquerones in Extra Virgin Olive Oil 625g

Review(s): 0

Boquerones are anchovies marinated in a secret vinegar mix. Ready to eat. To get the best of the boquerones keep them in room temperature 15 minutes before eating. SUGGESTIONS: Tosta Matrimonio; toasted bread, anchovy and boqueron. Boquerones with strawberries. For those who want to explore a new sensation.

In stock

Reference: D0002X

Bay of Biscay Anchovy fillets in Olive Oil 100g

Review(s): 0

Plump and meaty, these anchovies are perfect for making one of the most popular pintxo; Gilda. To get the best of the anchovies keep them in room temperature 15 minutes before eating. SUGGESTIONS: Gilda: In a stick, 2 Ibarra peppers, an anchovy and an olive.  Piquillo pepper slices and anchovy salad on garlic toast.

In stock

Reference: D0001X

Bay of Biscay Anchovy fillets in Olive Oil 50g

Review(s): 0

Traditionally salt cured, with an intense punchy taste, these anchovy fillets are ready to eat. To get the best of the anchovies keep them in room temperature 15 minutes before eating. SUGGESTIONS Anchovy, butter and radish teatime sandwiches.  Warm potato salad with anchovy, habanero chilli and citrus.

In stock

Reference: D0006X

Butterfly - Bay of Biscay Anchovies in Extra Virgin Olive Oil 105g

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This is the queen of the anchovies. Yurrita selects the best anchovies to create this delicacy. The anchovies are cleaned by hand leaving the skin and the tail. A dream for those who love anchovies. To get the best of the anchovies keep them in room temperature 15 minutes before eating. SUGGESTIONS: Enjoy them with a glass of txakoli.

In stock

Reference: D0009X

Bay of Biscay Anchovy fillets in Olive Oil - aprox. 100 fillets

Review(s): 0

Traditionally salt cured, with an intense punchy taste, these anchovy fillets are ready to eat. To get the best of the anchovies keep them in room temperature 15 minutes before eating. SUGGESTIONS: Anchovy, butter and radish teatime sandwiches.  Warm potato salad with anchovy, habanero chilli and citrus.

In stock