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Rafa Gorrotxategi is the third generation of the Gorrotxategi Family. Since his childhood he has lived among ovens and pastry sleeves.
At the age of 24, he works side by side in the workshop with his father José Mari Gorrotxategi, carrying out various confectionery and chocolate courses in Germany, France and at the national level.
This new bet of Rafa Gorrotxategi is a leap forward in quality and innovation. It will surprise us with new products and innovative combinations that aim to bring artisan pastry to high gastronomy levels.
He has been demonstrating for years that the high chocolate shop does not have mysteries for him, now he will show us that the high confectionery, either.
There are 14 products.
Rafa Gorrotxategi crafts these delicious cakes with a careful selection of ingredients, almond cream, sugar and mol yolk.
GLUTEN FREE
This is a luxurious take on the traditional soft nougat of Jijona, crafted by one of the Basque Country’s finest artisan confectioners.
Made with finely ground Marcona almonds and aromatic honey, it has a smooth, creamy texture that melts delicately on the palate.
Each small batch is produced with care, using only natural, top-quality ingredients to honour the essence of this beloved sweet.
Rich yet balanced, it’s ideal as a festive indulgence, a thoughtful gift, or a refined finish to any meal—an exquisite expression of heritage and flavour.
Crunchy Nougat by Rafa Gorrotxategi is a gourmet interpretation of the classic "turrón de Alicante", crafted by one of the Basque Country’s most renowned artisan confectioners.
Made with whole Marcona almonds, lightly toasted for depth of flavour, and blended with fragrant honey, this crisp nougat offers a perfect balance of crunch and natural sweetness.
Produced in small batches with pure, high-quality ingredients, it’s a celebration of tradition and craftsmanship.
Ideal as a festive treat, an elegant gift, or a refined end to a meal, this nougat is a timeless delicacy, elevated to perfection.
Rafa Gorrotxategi handmades this dark chocolate with 70% of the best cocoa, sweetened with stevia, without added sugar, with premium almonds, pumpkin seeds and delicious nibs of cocoa.
GLUTEN FREE
Delicious crunchy and tasty tiles, handcrafted with the best selection of almonds, brown sugar cane, rice flour and butter.
GLUTEN FREE
Rafa Gorrotxategi elaborates this black chocolate with 80% of the best cocoa, with red cranberries, delicious pecan nuts, redcurrants and a small spicy and delicate touch of the famous piment d'Espelette.
GLUTEN FREE
Rafa Gorrotxategi elaborates this dark chocolate with 70% of the best cocoa, with all the flavor of lyophilized strawberries, delicate whole rose petals, freeze-dried rose petals and natural aroma of roses.Best quality dark chocolate, made with cocoa from Ecuador.
Surprise somebody you love.
GLUTEN FREE
Rafa Gorrotxategi handmades this chocolate with milk with 42% of Terra Cacao, a cocoa of exceptional purity, with slices of the best mandarines from Calabria and the delicate complement of sultanas and freeze-dried raspberries.
GLUTEN FREE
Rafa Gorrotxategi handmades this black chocolate with 80% of the best cocoa, with the delicious flavor of candied natural orange slices, delicate calendula petals and natural orange aroma.
GLUTEN FREE
NEW PRICE
Rafa Gorrotxategi handmades this dark chocolate with 56% of the best cocoa, with the best selection of mint, fresh mint and natural mint aroma, flavored with delicate violet petals.
GLUTEN FREE
Rafa Gorrotxategi handmades this chocolate with milk with 32% of the best cocoa, with cappuccino coffee flavor, almonds, chocolate coffee beans and delicious toffee nibs.
GLUTEN FREE
Rafa Gorrotxategi handmades this chocolate with milk with 45% of the best cocoa, sweetened with stevia, without added sugars, with pistachios, almonds and freeze-dried natural strawberries of first quality.
GLUTEN FREE
