Reference: A0102 (UNIT)

Brand: Basatxerri

Cured Shoulder, boneless, 3.5 kg

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This cured, air-dried, Basque free range pig's shoulder is simply delicious. The pigs are fed on acorns, chestnuts and grass and are allowed to roam the Basque mountains to fatten up naturally.  Shoulder cured in cellar, with the right point of salt, with an extraordinary fat infiltration and a sharp and clean aroma, special to consume to the cut, with a...

Price £196.97
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Reference: A0399 (UNIT)

Brand: Artajo

Organic Artajo8 Arbequina 5 litres tin

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Extra virgin olive oil made from olives in medium maturation. It is elaborated approximately the first week of November. This harvesting point gives us an extra virgin olive oil fruity slightly green and fresh, balanced in the mouth. SUGGESTIONS Vegetables and preparation of sauces (mayonnaise, alioli)

Price £108.00
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Reference: A0214X

Smoked Idiazabal PDO sheep's cheese 3 kg by Orexa

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Protected Designation of Origin Idiazabal (PDO)  A small round of wood-smoked cheese made from unpasteurised sheep’s milk of the shaggy-haired Latxa sheep high in the mountains, Idiazabal is one of the most traditional and renowned Basque cheeses. This medium-strong cheese is cured for up to 12 months and has a close texture with tiny holes. Our Idiazabal...

Price £107.47
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Out-of-Stock

Reference: A0213X

Idiazabal PDO sheep's cheese 3 kg by Orexa

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Protected Designation of Origin Idiazabal (PDO) Bronze-medal World Cheese Awards 2019 A small round of cheese made from unpasteurised sheep’s milk of the shaggy-haired Latxa sheep high in the mountains, Idiazabal is one of the most traditional and renowned Basque cheeses. This medium-strong cheese is cured for up to 12 months and has a close texture with...

Price £105.30
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Reference: A0345 (UNIT)

Brand: Artajo

Artajo8 Arbequina 5 litres PET

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Extra virgin olive oil made from olives in medium maturation. It is elaborated approximately the first week of November. This harvesting point gives us an extra virgin olive oil fruity slightly green and fresh, balanced in the mouth. SUGGESTIONS Vegetables and preparation of sauces (mayonnaise, alioli)

Price £95.00
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Reference: D0052 (UNIT)

Brand: Yurrita

Gildas, 45 in a tray

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Gilda flavours burst in your mouth like no other. It must be eaten in a mouthful to feel the salty, intense and pickled flavours all together. The pepper, pickled but not hot, the intensity of the olive and the top quality of Yurrita anchovy brings this popular Basque pintxo to its highest level.Don't just imagin those flavours, just try it. SUGGESTIONS...

Price £86.00
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Reference: A0342 (UNIT)

Brand: Artajo

Artajo10 250ml bottles 6 varieties suitcase

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Box of 6 glass bottles of 250 ml of each variety of the Artajo10 range. The early picking, from green olives, gives Artajo's best oils a fresh, herbaceous touch, with an intensity of exceptional green fruity aromas. In contrast, the amount of oil obtained from early olives is much less than in mature ones.  SUGGESTIONS Arbequina: Vegetables and...

Price £78.50
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Reference: D0024 (UNIT)

Brand: Yurrita

Steaks of Bonito del Norte in Olive Oil 1850g

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In this tin you will find steaks of the best "Bonito del Norte" Bonito del Norte is a small tuna with an awesome white and gentle meat. It is kept in olive oil to keep all its juiciness. SUGGESTION: Sauté some onions in Extra Virgin Olive Oil until translucent. Add some piquillo peppers and continue to sauté adding some salt. Add the steaks of Bonito del...

Price £71.50
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