Reference: A0102 (UNIT)

Brand: Basatxerri

Cured Shoulder, boneless, 3.5 kg

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This cured, air-dried, Basque free range pig's shoulder is simply delicious. The pigs are fed on acorns, chestnuts and grass and are allowed to roam the Basque mountains to fatten up naturally.  Shoulder cured in cellar, with the right point of salt, with an extraordinary fat infiltration and a sharp and clean aroma, special to consume to the cut, with a...

Price £196.97
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Reference: A0399 (UNIT)

Brand: Artajo

Organic Artajo8 Arbequina 5 litres tin

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Extra virgin olive oil made from olives in medium maturation. It is elaborated approximately the first week of November. This harvesting point gives us an extra virgin olive oil fruity slightly green and fresh, balanced in the mouth. SUGGESTIONS Vegetables and preparation of sauces (mayonnaise, alioli)

Price £108.00
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Reference: A0214X

Smoked Idiazabal PDO sheep's cheese 3 kg by Orexa

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Protected Designation of Origin Idiazabal (PDO)  A small round of wood-smoked cheese made from unpasteurised sheep’s milk of the shaggy-haired Latxa sheep high in the mountains, Idiazabal is one of the most traditional and renowned Basque cheeses. This medium-strong cheese is cured for up to 12 months and has a close texture with tiny holes. Our Idiazabal...

Price £107.47
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Reference: A0213X

Idiazabal PDO sheep's cheese 3 kg by Orexa

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Protected Designation of Origin Idiazabal (PDO) Bronze-medal World Cheese Awards 2019 A small round of cheese made from unpasteurised sheep’s milk of the shaggy-haired Latxa sheep high in the mountains, Idiazabal is one of the most traditional and renowned Basque cheeses. This medium-strong cheese is cured for up to 12 months and has a close texture with...

Price £105.30
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Reference: B0071 (UNIT)

Brand: Lezaun

Tinto Otazu 1HA red wine

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PDO: Navarra Grape: 100% Garnacha Aged: French Oak Notes: Stunning bright violet in colour. Spiced aroma with notes of red fruit & violets. Smooth, vibrant and silky on the palate. Excellent alongside red meat, Japanese cuisine, stews & vegetables.

Price £100.00
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Reference: B0070 (UNIT)

Brand: Lezaun

Chardonnay Otazu 1HA

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PDO: Navarra Grape: 100% Chardonnay Aged: 6 Months in own lees. Notes:  Light florals and citrus on the nose, with a delicate mineral note. Incredibly fresh and long on the palate. Pairs with seafood, especially fatty fish.  

Price £96.00
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Reference: A0345 (UNIT)

Brand: Artajo

Artajo8 Arbequina 5 litres PET

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Extra virgin olive oil made from olives in medium maturation. It is elaborated approximately the first week of November. This harvesting point gives us an extra virgin olive oil fruity slightly green and fresh, balanced in the mouth. SUGGESTIONS Vegetables and preparation of sauces (mayonnaise, alioli)

Price £95.00
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Reference: D0052 (UNIT)

Brand: Yurrita

Gildas, 45 in a tray

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Gilda flavours burst in your mouth like no other. It must be eaten in a mouthful to feel the salty, intense and pickled flavours all together. The pepper, pickled but not hot, the intensity of the olive and the top quality of Yurrita anchovy brings this popular Basque pintxo to its highest level.Don't just imagin those flavours, just try it. SUGGESTIONS...

Price £86.00
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