Cured Meats

Cured Meats

Our delicious selection of ham and charcuterie is sourced by ZooteeK from our trusted Basque suppliers.

Our charcuterie is cured traditionally using salt only, increasing the flavours of the high quality fat from our naturally reared animals. 

There are 8 products.

Showing 1-8 of 8 item(s)
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Reference: A0099X

Brand: Urdetxe

Cured Head end of loin Slices 100g

Review(s): 0

The head en of loin is one of the most succulent parts of the pig providing a lean meat that is deep in flavour and has a smooth, melt-in-the-mouth texture. These cured pork head of loin slices are from pigs that are fed on acorns, chestnuts and grass and are allowed to roam the Basque mountains to fatten up naturally. The end tender loin is marinated...

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Reference: A0101X

Brand: Urdetxe

Cured Pork Shoulder Slices 100g

Review(s): 0

Our Basque Country free-range pork shoulder comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land. Fed only on acorns, chestnuts and grass, the pigs are allowed to roam the Basque mountains to fatten up naturally. These large shoulders are cured using salt and hung for over 18 months. The...

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Reference: A0102X

Brand: Urdetxe

Cured Shoulder, boneless, 3 kg

Review(s): 0

This cured, air-dried Basque free range pig's shoulder is simply delicious. The pigs are fed on acorns, chestnuts and grass and are allowed to roam the Basque mountains to fatten up nautrally.  Shoulder cured in cellar, with the right point of salt, with an extraordinary infiltration and a sharp and clean aroma, special to consume to the cut, with a...

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Reference: A0103

Brand: Urdetxe

Cured Pork Shoulder 5.500 kg

Review(s): 0

Our Basque Country free-range pork shoulder comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land. Fed only on acorns, chestnuts and grass, the pigs are allowed to roam the Basque mountains to fatten up naturally. These large shoulders are cured using salt and hung for over 18 months. The...

In stock

Reference: A0085X

Brand: Urdetxe

Cured Ham Slices 100g

Review(s): 0

Our free-range, Basque Country ham comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land. Fed on acorns, chestnuts and grass, the pigs are allowed to roam the Basque mountains to fatten up naturally. Each ham is then cured using salt and hung for over 2 years. The result is an...

In stock

Reference: A0086X

Brand: Urdetxe

Cured Bacon Slices 100g

Review(s): 0

Our free-range, Basque Country bacon comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land. Fed only on acorns, chestnuts and grass, the pigs are allowed to roam the Basque mountains to fatten up naturally. The meat is then cured using salt and Basque choricero pepper – a dried, smoky and...

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Reference: A0095X

Brand: Urdetxe

Cured Ham 9.500 kg

Review(s): 0

Our free-range, Basque Country ham comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land. Fed on acorns, chestnuts and grass, the pigs are allowed to roam the Basque mountains to fatten up naturally. Each ham is then cured using salt and hung for over 2 years. The result is an...

In stock