• Out-of-Stock
Cheese Sheep Idiazabal Natural per/kg Orexa
  • Cheese Sheep Idiazabal Natural per/kg Orexa

Idiazabal PDO sheep's cheese 1.7 kg by Orexa

A0488X

Protected Designation of Origin Idiazabal (PDO)

A small round of cheese made from unpasteurised sheep’s milk of the shaggy-haired Latxa sheep high in the mountains, Idiazabal is one of the most traditional and renowned Basque cheeses. This medium-strong cheese is cured for up to 6 months and has a close texture with tiny holes.

Our Idiazabal is delicious enjoyed on its own with fresh bread and chutney or our apple jelly with a glass of our rioja red wine. It also makes the perfect addition to a post-dinner cheese board.

SUGGESTION

 

  • Idiazabal cheese salad with mustard vinaigrette
  • Apple jelly
Unit or box
£58.52
Tax included
Quantity
Out-of-Stock

Description

Idiazabal has gained international prestige and fame. It received in 2019 the Bronze Medal at the prestigious World Cheese Awards and it is protected by a ‘Designation of Origin Idiazabal’.

Product Details
A0488X

Data sheet

Ingredients
Raw sheep's milk, salt, animal rennet, lactic ferment and lysozyme from EGG
Allergens
MILK
Storage & Care
It must be kept refrigerated below 8°C and covered to avoid drying it out. Pull out of the refrigerator at least half an hour before serving.
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