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1HA Garnacha Red 75cl by Otazu

£83.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: 100% Garnacha

Aged: French Oak

Notes: Stunning bright violet in colour. Spiced aroma with notes of red fruit & violets. Smooth, vibrant and silky on the palate. Excellent alongside red meat, Japanese cuisine, stews & vegetables.

PDO Pago de Otazu Red 75cl

£41.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.


PDO: Navarra

Grape: Merlot and Cabernet Sauvigon

Aged: 12 months French Oak.

Notes: Notes of red fruit and currants on the nose. Silky fruit on the palate with hints of spice. Long finish.

 

OZU Classic Reserva Red 75cl by Otazu

£35.50
Availability: 5 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: Cabernet Sauvignon, Tempranillo, Merlot

Aged: 14 Months French Oak

Notes:  A beautiful cherry red in colour, with a red fruit and toasty aroma. A hint of spice and elegance on the palate with a long finish. Pairs well with cheese and game.  

OZU Premium Cuvee Red 75cl by Otazu

£30.50
Availability: 5 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: Cabernet Sauvignon,  Merlo, Tempranillo. 

Aged: 12 Months French Oak

Notes: A seductive aroma of red fruit with a hint of spice. Notes of wild strawberry on the palate. Pairs wonderfully with red meat and cheese.  

OZU Tempranillo Rose 75cl by Otazu

£27.00
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: 100% Tempranillo

Aged: Young

Notes: Vibrant and fresh on the nose with enticing fruit and citrus on the palate. Perfect alongside salads, rice dishes and grilled vegetables.

 

OZU Merlot Rose 75cl by Otazu

£27.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: 100% Merlot

Aged: Young

Notes: Floral aroma with a ripe red fruit palate. Incredibly fresh mouthfeel. Pairs well with vegetables, light pastas and sausage.

1HA Chardonnay White 75cl by Otazu

£82.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

PDO: Navarra

Grape: 100% Chardonnay

Aged: 6 Months in own lees.

Notes:  Light florals and citrus on the nose, with a delicate mineral note. Incredibly fresh and long on the palate. Pairs with seafood, especially fatty fish.  

Artajo10 100ml bottle 6 varieties pack

£38.00
Availability: 4 In Stock

Pack of 6 glass bottles of 100 ml of each variety of the Artajo10 range.

The early picking, from green olives, gives Artajo's best oils a fresh, herbaceous touch, with an intensity of exceptional green fruity aromas. In contrast, the amount of oil obtained from early olives is much less than in mature ones. 

 
SUGGESTIONS

 

  • Arbequina: Vegetables and preparation of sauces (mayonnaise, alioli).

     

  • Koroneiki: Citrus, escarole salads and blue fish, like Bonito del Norte.

     

  • Manzanilla: White fish, chocolate and asparagus.

     

  • Arbosana: Citrus and pastries.

     

  • Arroniz: Suitable for all kinds of pulses and game casseroles.

NEW PRICE

 

  • Coupage: Warm salads, carpaccios and promegranate.

Artajo8 Arbequina unfiltered 1 litre bottle

£24.00
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Availability: Out of stock

2024 SEASON AVAILABLE

Extra virgin olive oil made from olives in medium maturation. It is elaborated approximately the first week of November. This harvesting point gives us an extra virgin olive oil fruity slightly green and fresh, balanced in the mouth.

SUGGESTIONS
  • Vegetables and preparation of sauces (mayonnaise, aioli)

Artajo10 Manzanilla Organic 250ml bottle

£13.00
Availability: 4 In Stock

Made with 100% manzanilla olives, this oil comes from a select harvest, from manually selected olives harvested only in September and October.

Intense with complex aromas, with outstanding sweet fruit and spices.

Therefore, to elaborate 1L of Artajo 10 some 10 kg of olives are necessary.

SUGGESTIONS
  • White fish, chocolate and asparagus.