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There are 8 products.
You must be 18 or over to purchase and receive this product.
PDO: Navarra
Grape: 100% Merlot
Aged: 14 Months. French Oak
Notes: A visual delight being a lovely deep rub red. A smooth palate of ripe fruit and intense oak.
You must be 18 or over to purchase and receive this product.
PDO: Navarra
Grape: 100% Pinot Noir
Aged: 9 months French Oak
Notes: Elegant vanilla aroma, with persistent, pure notes of red berries & black fruits. One of very few wines from the El Cerezo Vineyard.
White asparagus is a valued ingredient in the gastronomy of the Basque Country. While green varieties can taste a little grassy, white asparagus has a more delicate flavour and a sweeter taste with just a hint of bitterness.
Artichoke hearts are one of the most delicious vegetables available. These artichoke hearts from La Churta are grown using organic methods, handpicked, peeled by hand and preserved in a way that retains their delicate flavour.
You must be 18 or over to purchase and receive this product.
PDO: Navarra
Grape: 100% Pinot Noir
Aged: 9 months French Oak
Notes: Elegant vanilla aroma, with persistent, pure notes of red berries & black fruits. One of very few wines from the El Cerezo Vineyard
Made with grapes from organic farming.
Fermented at 18º C for 12 days.
ABV 14%
You must be 18 or over to purchase and receive this product.
Grape: 100% Chardonnay
Aged: 24 Months in bottle
Notes: Harvested early September for the optimal sparkling wine. Enticing notes of florals and citrus with very well balanced acidity.
You must be 18 or over to purchase and receive this product.
PDO: Navarra
Grape: 100% Chardonnay
Aged: Young.
Notes: Dubbed the ‘Full Expression of Chardonnay, a tropical initiation finishes with citrus & while peach notes. A rich and persistent palate.
You must be 18 or over to purchase and receive this product.
PDO: Navarra
Grape: 100% Chardonnay
Aged: New French oak barrels for 8 months with its lees and doing continuous batonnage.
Notes: Beautiful yellow colour with golden tones. The aroma is intense, complex, and elegant with citrus notes and a touch of vanilla. Long on the palate, it has good structure and is very balanced.
Pairing: Grilled or oven-baked fish, special meals and dinners.
