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Rafa Gorrotxategi elaborates this nougat with the best dark chocolate, sweetened with Stevia; no added sugar. With whole Marcona almonds and firewood toasted cocoa nibs.
He uses Stevia as a natural sweetener for this nougat. Because of its low glycemic index, it is suitable for diabetic people.
Data sheet
Rafa Gorrotxategi handmades this dark chocolate with 70% of the best cocoa, sweetened with stevia, without added sugar, with premium almonds, pumpkin seeds and delicious nibs of cocoa.
GLUTEN FREE
Rafa Gorrotxategi handmades this chocolate with milk with 45% of the best cocoa, sweetened with stevia, without added sugars, with pistachios, almonds and freeze-dried natural strawberries of first quality.
GLUTEN FREE
Another outstanding product from Artajo.
Artajo's best selection of Penta variety almonds from their own production, roasted with a touch of salt at a low temperature to preserve their nutritional properties to the maximum.
