Organic Grilling Sauce with Espelette Pepper 500ml

£13.50
Tax included

An essential sauce to enhance your grills, barbecue parties.

Perfect as well for grilling in the griddle.

This traditional sauce is commonly used in the Basque cuisine.

Unit or box : Unit
Quantity
Add to wishlist
Product available with different options

Jean-Louis Sallaberry, Master craftsman, and all his team on Bipia, are real expert in the art of preparing and concocting condiments out of Espelette chilli pepper.

BIPIA, a traditional hand-made production with no added preservatives, but above all, the passion for a country, a land and a product, Espelette chilli pepper.

A0466 (UNIT)

Data sheet

Storage & Care
Keep in a cool and dry place

You might also like

Egiarte Organic Rosé 75cl by Lezaun

£17.50
Availability: 6 In Stock

You must be 18 or over to purchase and receive this product.

This rosé wine is made ​​from 100% Garnacha grape.

This young organic wine is a lovely, clean raspberry red colour with spicy notes and aromas of ripe fruit and hints of wild berries.

It is well-balanced on the palate - structured, with a long, pleasant finish which is typical of wines made from the Garnacha grape.

14% ABV

Organic Natural Cider "Euskal Sagardoa" 75cl by...

£9.50
Availability: 12 In Stock

It is a high-quality natural cider made from 100% native, organic Basque apples—varieties cultivated and refined locally over thousands of years.

Certified under the prestigious Euskal Sagardoa designation of origin, it meets strict analytical and sensory standards that guarantee authenticity, purity, and excellence.

Naturally fermented with wild yeasts, unfiltered, and with no added sulphites, it expresses the true character of the fruit and the land.

Crisp, dry, and vibrant, it reflects deep-rooted knowledge and a forward-looking commitment to sustainable, quality-driven cider-making.

A genuine taste of Basque heritage and craftsmanship in every glass.

Loins of Bonito del Norte in Olive Oil 190g jar...

£9.50
Availability: 18 In Stock

"Summum" in Latin means epitome. Yurrita select the best loins for their "Summum" range.

Bonito del Norte is a small tuna with an awesome white and gentle meat.

It is kept in olive oil to keep all its juiciness.

SUGGESTIONS:
  • "Summum" loin and piquillo pepper on a bread toast.

  • "Summum" loins, white asparagus and white beans salad.

Artajo10 EVOO Black Truffle 250ml bottle

£15.00
Availability: 6 In Stock

Made with Artajo10 Arroniz organic extra virgin olive oil, of early harvest, and black truffle aroma.

By adding the aroma of black truffle, the organic oil gets the cahracteristic flavors of this fungus in a subtle and balanced way.

Arroniz variety has been chosen as naturally the black truffle aroma usually appears in it.

TASTING NOTES

On the palate stands out the truffle flavor and a slight spicy point of the Arroniz variety, as weel as the freshness of the early harvest olives.

SUGGESTIONS 
  • Enjoy it with potatoes, carpaccios, eggs, risotto, pasta or pizza.