Sweets

Rafa Gorrotxategi handmades this black chocolate with 80% of the best cocoa, with the delicious flavor of candied natural orange slices, delicate calendula petals and natural orange aroma.

GLUTEN FREE

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Rafa Gorrotxategi handmades this chocolate with milk with 42% of Terra Cacao, a cocoa of exceptional purity, with slices of the best mandarines from Calabria and the delicate complement of sultanas and freeze-dried raspberries.

GLUTEN FREE

Rafa Gorrotxategi elaborates this dark chocolate with 70% of the best cocoa, with all the flavor of lyophilized strawberries, delicate whole rose petals, freeze-dried rose petals and natural aroma of roses.Best quality dark chocolate, made with cocoa from Ecuador.

Surprise somebody you love.

GLUTEN FREE

Rafa Gorrotxategi elaborates this black chocolate with 80% of the best cocoa, with red cranberries, delicious pecan nuts, redcurrants and a small spicy and delicate touch of the famous piment d'Espelette.

GLUTEN FREE

Although the colour, aroma, and flavour depend on the climate, it tends to have an amber-colour with a floral aroma and sweet flavor.

Unpasteurized honey, produced at low temperatures, maintaining its qualities throughout the process. This is why it's creamy.

Diuretic and laxative.

Sweet and fruity flavour, with a touch of acidity and a very elegant aftertaste.

Unpasteurized honey, produced at low temperatures, maintaining its qualities throughout the process. This is why it's creamy.

It stands out for its anti-inflammatory properties, which reduce pain and swelling and improve blood circulation.

Subtle, floral, and fresh aroma and a sweet and fruity flavour.

Unpasteurized honey, produced at low temperatures, maintaining its qualities throughout the process. This is why it's creamy.

Thanks to its high lithium content, it is ideal for combating stress and improving memory.

Floral aroma reminiscent of lavender fields, with a hint of chamomile. Sweet and fruity flavour, with a hint of acidity and a very caracteristic aftertaste.

Unpasteurized honey, produced at low temperatures, maintaining its qualities throughout the process. This is why it's creamy.

Indicated for colds, asthma, and bronchitis. It is also a good antiseptic.

Rafa Gorrotxategi add candied orange pieces and a light orange blossom flavour to his toasted egg yolk nougat, obtaining an excellent nougat, fresh and pleasant.

Rafa Gorrotxategi´s half ball-shaped delicate artisan chocolates are a tribute to Basque pelota, the Basque sport played around the world.

Filled with original flavours: matcha tea, passion fruit, mint, Espelette pepper, ruby and hazelnut.

A careful selection of flavours to enjoy Rafa Gorrotxategi's creations.

Rafa Gorrotxategi, master chocolatier, handcrafts these exquisite artisan black chocolate truffles with Diplomático Reserva Exclusiva rum.

A superb rum with aromas of orange peel, caramel and liquorice. Delightfully combined with an extraordinary chocolate.

Rafa Gorrotxategi elaborates this nougat with the best dark chocolate, sweetened with Stevia; no added sugar. With whole Marcona almonds and firewood toasted cocoa nibs.