Ibarrako piparrak per/kg
    Ibarrako piparrak per/kg

Piparrak 5 kg box

£126.90
Tax included Adding this product the order will be delivered within 2 weeks.

Everybody in the Basque Country wish to arrive piparra season, what happens in July.

 

It is not a spicy chili, the skin is very delicate, being narrow, elongated and smooth in shape, with a round section.

 

The farmers, in collaboration with the Basque Government, have been improving the traditional characteristics of this chili pepper, native to America, developing a "specific ecotype" of the plant that is today production base.

 

The chilli is harvested by hand when it is at its optimum point.

SUGGESTIONS:

  • Fried in Artajo8 Arbequina Extra Virgin Olive Oil, served on a plate with a little salt.

 Product only available by box 

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Gernika Pepper fresh per/kg

Gernika Pepper 6 kg box

£63.73
Availability: 77 In Stock

Gernika pepper is a local variety of pepper from the province of Biscay characterized by its short length, long narrow stalk and intermediate green colour. They are known for their extraordinary flavour and great quality.

They have Basque Food Quality Label, Eusko Label, and are labelled as protected designation of origin. 

Normally consumed fried with an aperitif, as a garnish or first course, they are one of the most typical foods in Basque cuisine.

Harvesting takes place mainly between April and November.

 Product only available by box 

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