Gildas, 5 in a tray

Reference D0052 (UNIT)

Brand Yurrita

Gilda flavours burst in your mouth like no other. It must be eaten in a mouthful to feel the salty, intense and pickled flavours all together.
The pepper, pickled but not hot, the intensity of the olive and the top quality of Yurrita anchovy brings this popular Basque pintxo to its highest level.
Don't just imagin those flavours, just try it.

SUGGESTIONS

To be enjoyed with a glass of txakoli or any other aperitive.

Unit or box

Unit
By box of 10

£9.50

Tax included

Quantity

Product Details

Product Details

Reference D0052 (UNIT)

Data sheet

Ingredients: Sardines (Sardine Pilchardus), Olive Oil and Salt
Allergens: FISH
Storage & Care: Keep in a dry and cool place. Once opened, keep refrigerated below 8°C in a non-metallic container, covered in its oil, and consume within 24 hours

Ibarra Peppers Extra by Zubelzu 370 ml

(0)

Ibarra pepper is distinguished by its thin greenish yellow skin, mild spicy tender meat and soft flavour. All the production is freshly harvested and packaged with the best quality.The pepper is hand-selected and pickled in low-acid and low-salt white wine vinegar. At least after two months of maturation, it is ready to be tasted in different formats,...

£8.00

In stock

Reference: D0004 (UNIT)

Brand: Yurrita

"00" Yurrita Anchovy fillets in Extra Virgin Olive Oil 100g

(0)

Caught using sustainable techniques in the Bay of Biscay during springtime, Yurrita selects only the freshest and optimum-sized anchovies. These are salted and cured for at least 20 months. Then, anchovy fillets are prepared by hand as has been done for more than 150 years. Yurrita 00 anchovy fillets are plump and meaty; just open the packet and enjoy on...

£17.00

In stock

Reference: B0032 (UNIT)

Txakoli Igartzeta 75cl

(0)

To make their most pampered txakoli, in Basalore they select Hondarribi Zuri grapes from their oldest vineyards. Aging the txakoli on lees for 10 months to create this mature Igartzeta txakoli. PAIRING: All kinds of Seafood and Fish. Excellent with Oysters, Sushi or Tempura fish. TO CONSUME AND SERVE: Serve if fresh, between 8º and 10º in glass.

£20.00

In stock

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