Pollen is the most complete and valuable food from nature, evidenced in its protein content, amino acids, vitamins, minerals, essential fatty acids, nucleic acids, enzymes and plant hormones.
Beekeepers collect the pollen, collected in the drawers of the 'cazapolen' or 'atrapapolen' and begin the careful process of dehydration.
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This delicate prodecure is carried out at controlled temperatures to avoid destruction of the pollen thermolabile components. The moisture reduction achieved prevents the development of any contaminating micro-organisms and moulds. It is then filtered to remove impurities and presented in glass jars.
Use bee pollen granules as a topping over yogurt or cereal or blend them into a smoothie.
In each 100g of pollen, the following can be found:
Protein – 15% to 30%
Free amino acids – 10% to 13%
Lipids – 1% to 5%
Carbohydrates – 20% to 40%
Sugars network. – 24%-26%
Sugars no network. – 2% to 4%
Fibres – 3%-5%
PH - 4.7 to 5.2
Mineral salts - 2.5% to 3.5%
Thiamine, Riboflavin, Nicotinamide, Pantothenic acid, Pyridoxine, Meso-inositol, Biotin, Folic Acid, Cianocobalina, Ascorbic Acid, Vitamin D, Tocopherol and Carotina Amino acids. Aspartic Acid, Glutamic Acid, Alanine, Arginine, Cystine, Glycine , Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Proline, Serine, Threonine, Tryptophan, Tyrosine and Valine.
Minerals: Calcium, Chlorine, Magnesium, Phosphorus, Silicon, Sulphur, Iron and Potassium
Giez Berri S.L. is a group of beekeepers that has been producing honey under the brand name, Gure Eztia, since 1992.
Giez Berri S.L. produce a number of different kinds of raw honey: forest honey, sunflower honey and mixed-flower honey. The honey is unpasturised and free from pesticides.
All products from Giez Berri S.L. bear the Eusko Label, which is the brand, created and controlled by the Basque Government. Eusko labelled products are branded with the ‘K’ for ‘Kalitatea’ (which means ‘quality’ in the Basque language) and serves to identify and distinguish those agriculture-food products produced, processed and / or processed in the Basque Country, whose quality, specificity or singularity exceed the general average. Every product rewarded with the Eusko Label award, must follow strict procedures of quality, environmental sustainability and hygiene controlled by the Basque Government.
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