This delicious, organic apricot jam from Jakion is handmade using the highest quality ingredients from the farmhouses of the Deba Garaia county in the Basque Country. It is free from flavourings or artificial colourings and it is made with natural ingredients.
The intense, sweet apricot flavour makes it an excellent ingredient for desserts, but it can also serve as the perfect accompaniment to cheese, wines or beers and even beef and pork. It is also delicious eaten on toast or with yoghurt and granola.
Apricots are rich in vitamin A and C as well as potassium, calcium and magnesium so incorporating them into a healthy diet can offer numerous health benefits.
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Jakion is an organic fruit jam producer located in Naera Haundi, a hamlet in the Gipuzkoa region of the Basque Country.
Jakion makes a variety of organic jams and marmalades from fruits from its own fields and orchards. Depending on the season and availablity, their jams and marmalades include cranberry, bitter orange, orange and lemon, kiwi, fig, apple, quince and apricot.
Jakion brand jams and marmalades are all handmade from handpicked fruit and organic sugar. Jakion products are recognised by the Department of Organic Agriculture of the Basque Country as organic products.
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