Sheep's cheese

The Basque Country is renowned for the quality of its sheep cheese and boasts three P.D.O.  – Idiazabal, Ossau-Iraty and Roncal.

 

Our selection of Basque sheep’s cheese is a delicious addition to any cheeseboard.

Sheep's cheese There are 10 products.

Subcategories

  • Idiazabal

    The delicious and acclaimed Idiazabal P.D.O. cheese, made from raw and whole sheep’s milk from the Latxa breed.

     

    Our Idiazabal is available unsmoked or smoked.

  • Ossau iraty

    Ossau-iraty P.D.O. cheese made of raw and whole sheep’s milk from the Manech and Basque-Béarnaise breeds that graze on the northern slopes of the Pyrenees.

Showing 1 - 10 of 10 items
Showing 1 - 10 of 10 items