• Bag of 10 pyramids A rich, flavourful combination of berries with hibiscus flowers. Popular with adults and children alike. Serve hot or with ice as a summer drink.

  • Our Basque Country free-range pork shoulder comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land.

  • This delicious ink will give a singular black color to your pasta and rice. A must for squid and squid dishes. Sepia ink is the pigment that expels cephalopods as a measure of protection against other predatory animals. It is used in the gastronomic universe very frequently, especially in Mediterranean cuisine. It is customary to mix it with white rice,...

  • Our Basque Country free-range pork shoulder comes from pigs that were raised humanely in the mountains and spent much of their lives outdoors on Basque pasture land.

  • Rafa Gorrotxategi handmades this dark chocolate with 56% of the best cocoa, with the best selection of mint, fresh mint and natural mint aroma, flavored with delicate violet petals.

  • Bag of 10 pyramids A rich, flavourful combination of berries with hibiscus flowers. Popular with adults and children alike. Serve hot or with ice as a summer drink.

  • Bag of 10 pyramids A rich, flavourful combination of berries with hibiscus flowers. Popular with adults and children alike. Serve hot or with ice as a summer drink.

  • Rafa Gorrotxategi makes their polvorones with the minimum 34% of Marcona peeled almond, ground and in pieces, with a subtle touch of cinnamon and lemon, achieving an intense almond flavor.

  • Our suckling pigs are bred under the control of Eusko Label. They feed on the sow’s milk – pigs that are raised outdoors in the mountains of the Basque Country and fed on grass, scrub, chesnuts and acorns.  This results in a flavoursome, pale and tender meat that is melt-in-your-mouth delicious.

  • Gluten Free product Our wild deer cured chorizo is made from the lean meat of wild deer hunted in the mountains of the Basque Country. The chorizo is made using only natural ingredients producing a dark, sweet, succulent and tasty sausage that is gently seasoned with paprika. Serve at room temperature, sliced thinly, enjoy with fresh bread and a glass of...

  • ‘Patxaran’ is a traditional liqueur from the Basque Country that has been produced and drunk for centuries. It is produced by soaking sloe berries in distilled anis with coffee beans and vanilla added to flavour it. The result is rich, deep red liqueur that has an intense fruity and aniseed flavour. The drink is commonly served chilled or over ice as a...

  • Pagoa lager is a full-bodied, bottom-fermented lager that has a clean and elegant flavour. Clear, golden with a frothy finish when poured, the lager has a sweet, nutty, malty aroma. The lager’s bready and nutty flavours are balanced with the gentle tangy and citrus background notes of the hop.  4.9% ABV

  • "Eusko Label" product The Tolosa bean, ‘Tolosako Babarruna’, is for the purists and it is one of the most revered products from the Basque Country. You can eat them like the locals do: add the dry beans to cold water, bring them to the boil, add a dash of olive oil and leave them to simmer for about three hours. No spices, no tomatoes, no meat. Just beans.

  • Artichoke hearts are one of the most delicious vegetables available. These artichoke hearts from La Churta are grown using organic methods, handpicked, peeled by hand and preserved in a way that retains their delicate flavour.

  • Gluten Free product This rich and sweet chorizo is made from wild boar meat that is hunted in the mountains of the Basque Country. The chorizo is made using only natural ingredients producing a dark, sweet, succulent and tasty sausage that is gently seasoned with paprika. Our chorizo is free from preservatives or colourings. It is also gluten free. Our...

  • Our deliciously sweet organic piquillo peppers are traditionally roasted, peeled and preserved in their own juice for later use in pintxos. Piquillo peppers are hand-picked variety of sweet pepper. Easily recognisable thanks to their small size, triangular shape, curved tip and deep, blood-red colour, Piquillo peppers have an outstanding reputation for...

  • Bag of 10 pyramids A rich, flavourful combination of berries with hibiscus flowers. Popular with adults and children alike. Serve hot or with ice as a summer drink.

  • Rafa Gorrotxategi handmades this ruby chocolate with 48% of the best cocoa, enhanced with strawberries and rose petals. The ruby is a new variety of chocolate, pink, made with the grain of Ruby cocoa, which has not been genetically modified, without adding dyes or flavorings. It is the fourth category after dark chocolate, milk and white.

  • Ceps are revered in the Basque Country and foraging for the best quality mushroom is considered to be a national sport. Here, we have the best ceps from the producer. Although Ceps are seasonal, Uztarri do not cultivate them all year round. They forage in the forests for ceps during the Autumn (the best season for them) and preserve them in jars so that...

  • Rafa Gorrotxategi elaborates this dark chocolate with 70% of the best cocoa, with all the flavor of lyophilized strawberries, delicate whole rose petals, freeze-dried rose petals and natural aroma of roses. GLUTEN FREE

  • Peeled and blanched broad beans in virgin olive oil. Hand-picked, calibrated and peeled by hand.

  • Lorem Ipsum

    Lorem ipsum dolor sit amet conse ctetur voluptate velit esse cillum dolore eu

  • Dolor Sit Amet

    Lorem ipsum dolor sit amet conse ctetur voluptate velit esse cillum dolore eu

  • Ctetur Voluptate

    Lorem ipsum dolor sit amet conse ctetur voluptate velit esse cillum dolore eu

Custom Block

Lorem ipsum dolor sit amet conse ctetu

Sit amet conse ctetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit.